Wednesday, July 16, 2008

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Fine Dining.


Garlic told me that he is bringing Mini v and me for fine dining.
2 thoughts came to me immediate.
- Since when Garlic appreciate fine dining?
- Fine dining can bring Kids??

It was later then i realised that the Fine Dining he is going to bring me is in fact situated at a neighbourhood coffeeshop.

Fine Dining at a neighbourhood coffeeshop????

But its true! Apparently, the people behind this decided to open 3 stalls at different heartland neighbourhood area as to bring fine dining to heartland people!

Eating foie gras and escargots at the coffeeshop? Cool! :D

Anyway, i tagged along with Garlic, his friends and Mini v (lucky girl got to taste all these good food!) and the experience was great!

Food is wonderful, ambience is ok ( very cooling for a coffeeshop concept) and has ample parking.

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Mini v : *Acting Atas* So... what is your speciality?


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Camwhoring before dinner commence.

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Starters: Green Chilli Seafood Chowder.
It has a subtle spicy taste and taste very nice.
I was so eager to drink the soup that i almost forgot to take picture of it! Ha!
Thus the half drunk pic.

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Mini v so engrossed with the Psp that she doesn't realise that she is drinking GREEN CHILLI seafood soup. Ha!
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Nice fish, flaky and doesn't has a fishy aftertaste.

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Vio & Mini V...While waiting for the next dish.....

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Fried Salmon Skin! Yumz!
The Crispsy Salmon Skin Salad is good for sharing and before you know it, its all gone!


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Monkey Head Mushroom with a tinge of Wasabi Sauce.

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The melt in your mouth pan fried foie gras.

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Escargots in i dunno what sauce,which i love anyway and slurped up a few anyway. hahahaha!

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Smoked Duck Steak with XO fried rice and Salad.
Something to share: I dun eat duck! I cannot stand the taste!

But the presentation for this Smoked Duck look so nice that i couldn't resist and snap a pic.
Ha!
But according to those who ate, the duck is nice and tender. Hmmm....


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Loh mee? NO! Its Salmon pasta in some i dunno what sauce again.
Looks normal but taste great! Salmon taste is not overwhleming, pasta of the right texture, not soggy in all those sauce.


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These Pan fried Lemongrass Lamb chops are delicious!
The meat is tender and the sauce has a just nice sweet savory taste.

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Modern Japanese Food!
Mee Sua with chicken and carrot broth.
Nice!


After the Main course ( in which we are like very very full), its time for desserts!

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Chilled Aloe Vera. Nice Sweet refreshing taste!


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Mini V: This bowl is mine... dun aim huh...

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Sweet Garlic Kaofu feeding the greedy Mini v the same chilled aloe vera that she had in her bowl.

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Savour till the last drop.

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Finger Lickin' Good!

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The chocolate lava cake is a must have for all chocolate lovers.

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See the way the chocolate oozes out from the cake?

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Nothing left! HA! :D

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Finally a group pic with Chef Frankie (he used to be a chef at Tung Lok) who whipped up this wonderful meal for us! Yumz!
(Noti Mini v turned away the moment the pic was taken.... Grrrr....)


And in case you are wondering where is this place:
Cilantro Modern Asia
Blk 28, Jln Bukit Merah, #01-37/38.

Still thinking about the melt in your mouth foie gras and mee sua.... Yumz. :P

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